BOOK EARLY. We’re already scheduling events for this fall and during the holiday season, so now is the time to reserve your spot on the calendar.
SET YOUR BUDGET. There is typically a cost for guests, not including tax and gratuity. We can accommodate budgets of around $20++ for luncheons to about $50++ for dinner events. Prices increase during the month of December.
CHOOSE YOUR SPACE. You can rent out the entire Club for a soiree with around 300 people, or choose the intimate Private Grill-Room which holds about 20 people. The Grill Room itself can accommodate around 60 people, while the Main Dining room can easily fit about 120 people including, space to set to be utilized as a dance floor.
DON’T PLAN ALONE. Planning the perfect event can be stressful if it’s not your day job. We have preferred vendors that can provide everything from room decor to live music photographers and audio video specialists.